Clean Recipe Name
Summer fruit pancakes
Recipe Image Location
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Summer Fruit Pancakes Recipe
Ingredients Row 1
125g Plain Flour
300ml Milk
1 Egg
Oil (to fry)
400g Frozen Summer Fruits
Strawberry Sauce (to drizzle)
Icing Sugar (to dust)
Ingredients
Servings
4
Cal per serving
212
Calorie Content
Fat per serving
4
Fat Content
Primary Ingredient
Country of Origin
Cooking Time
10
Prep Time
5
Recipe Introduction
Celebrate Shrove Tuesday with my super sweet pancake recipe. If you're wondering how to make pancakes from scratch but you want something a little different, these are great savory alternatives that are packed with fruit.
Cooking Directions
- Sieve the Flour into a mixing bowl then pour in the Milk and break in the Egg.
- Mix the ingredients together using a whisk until you're left with a smooth batter. Then pour into a jug.
- Place a good quality non-stick pan over a medium heat on the stove. Heat some Oil in the pan.
- When hot, make each pancake separately by covering the surface of the pan with a thin layer of batter. Flip to cook evenly on both sides.
- Heat the Summer Fruits in the microwave then pour into the middle of each pancake.
- Roll the pancake up, drizzle over Strawberry Sauce and sprinkle with Icing Sugar. Enjoy!
For an alternative pancake recipe, try my American Pancakes.
Youtube ID
ESTbEUb-hpU
Search keywords
pancake, pancakes, sweet pancake, sweet pancakes, fruit pancake, fruit pancakes
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