Clean Recipe Name
Buttermilk chicken burger
Recipe Image Location
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Buttermilk Chicken Burger Recipe
Ingredients Row 1
1 Chicken Breast
10g Plain Flour
50ml Buttermilk
40g Breadcrumbs
1 tsp Paprika
Things for your burger
Ingredients
Servings
2
Cal per serving
192
Calorie Content
Fat per serving
1.4
Fat Content
Meal Occasion
Primary Ingredient
Meal Type
Country of Origin
Cooking Time
20
Prep Time
10
Recipe Introduction
For a tasty and healthy dish, try my oven baked buttermilk chicken burger recipe. Instead of it being fried, it's made in the oven to make it healthier whilst still delivering great taste.
Cooking Directions
- Preheat the oven to 180c / 350f.
- Slice the chicken breast in half lengthways.
- Pour the flour onto a plate and coat each half of chicken with the flour.
- Then dip the chicken in the buttermilk.
- Stir the paprika into the breadcrumbs then coat the chicken in the breadcrumbs.
- Place onto a baking tray lined with greaseproof or parchment paper.
- Bake in the oven for 20-25 minutes, until the chicken is cooked through.
- Load up a burger bun with the chicken and other burger fillings and enjoy.
Love burgers? Check out my curry burger recipe.
Youtube ID
OJQlf7KEQ30
Search keywords
Buttermilk, Chicken, Burger, Buttermilk Chicken Burger
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