Clean Recipe Name
Boozy Easter nests
Recipe Image Location
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Boozy Easter Nests Recipe
Ingredients Row 1
240g Dark chocolate
2 tbsp Golden syrup
60g Butter
90g Cornflakes
50ml Brandy
36 Mini Eggs
Servings
12
Cal per serving
187
Calorie Content
Fat per serving
10.8
Fat Content
Meal Occasion
Primary Ingredient
Meal Type
Country of Origin
Cooking Time
5
Prep Time
10
Recipe Introduction
For an Easter nests recipe with a bit of a kick, try my Cornflake nests made with brandy. Needless to say, these aren't for kids!
Cooking Directions
- Melt the chocolate, butter and golden syrup in a saucepan over a low heat on the stove, or in the microwave.
- Remove from the heat and leave to cool for 5 minutes.
- Stir in the brandy then stir in the cornflakes until fully coated.
- Split the mixture between 12 cupcake cases and place 3 mini eggs on top of each Cornflake nest.
- Leave to chill in the fridge for a couple of hours.
TIP! These Easter nests also taste great with Amaretto liquor instead of Amaretto.
Youtube ID
HGVR6zAbLx4
Search keywords
Easter nest, extreme easter nests, easter cake, easter cakes, easter nest cake, easter nest cakes, kids easter, easter kids, cornflake nests, cornflake nest
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